居住在上海的德商麥永剛（Juergen Meyer），2013年以德國財務與風險管理經理的身份來到中國，之後長居上海，在金融及IT領域工作，專注於企業整體獲利與風險管理。最近他與上海夥伴合著《與中國做生意的企業風險管理》一書，詳細剖析在中國經商的逾50種風險。
和 Author, 蘇蘭賈娜·特瓦里（Suranjana Tewari）,
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I used free resources like YouTube “how to” videos and TikTok tutorials. Those helped me build our website and start marketing on my own. I coordinated everything — from sourcing pasta and sauce producers in Italy to working with packaging designers and manufacturers — and solved the logistics as they came. Before launch, I brought in freelancers to help with package design and marketing at reasonable costs. The process was hands-on, lean and very intentional.。关于这个话题，51吃瓜提供了深入分析